I am a bit rushed for time at the moment with hundreds of essay hand-ins all arriving at once and the constant looming threat of the dreaded dissertation. Because of this I haven’t got much time to dedicate to cooking or blogging. I thought for this week that I would just share the quickest easiest recipe I know for a delicious bowl of pasta. For anybody out there who is in the same position as me this is a recipe for a lovely home-cooked dinner that won’t eat up your evening. Throw out the ready meals and take aways for just one night and give this a go.
It’s that time of year again for students, everything is up in the air. Either you are manically cramming as much information into your overstuffed brains as is humanly possible, and if this is the case you are probably eating week-old Chinese takeaway, or you are finally finished with uni work and are celebrating by spending at least two weeks in an alcohol induced coma. In any case cooking is not at the top of most people’s lists of priorities.